Description
The salmon slicer "Chinook" pays tribute to the world's finest salmon, also known as "King Salmon". The "Chinook" is characterised by a hand-finished bamboo handle and its stainless steel blade is ideal for precisely cutting the salmon into razor-thin slices, satisfying the most demanding gourmets.
Did you know that?
Since smoked meats or salmons are thicker and drier than wet meats, a salmon knife must have a long, thin and flexible blade to grant a thin, regular and easy cut. The salmon kinfe is also ideal to cut slices of ham.
Details
Embossed Larusmiani Emblem
Made in Italy
Materials and care
Stainless steel
Bamboo
Dimensions
Total Length: 40 cm
Handle Thickness: 2,5 cm
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