The carving set "Tajima" is named after the famous Kobe beef cattle, producing the finest beef in the world. The "Tajima" carving set is characterised by striking hand-finished dark ebony wood handles and high-grade polished stainless steel blade -and fork, ensuring lifelong durability. The "Tajima" will elegantly elevate each barbecue seasons for years to come.
Knife and fork in polished stainless steel
Handle knife and fork in dark ebony
Made in Italy
Materials and care
Total Length of open Knife: 39 cm
Forks Length: 25 cm
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